ALL
·
GRAN SELEZIONE
·
CHIANTI CLASSICO
·
CASALFERRO
·
TORRICELLA
·
METODO CLASSICO
·
SPECIALTIES
·
TUSCAN CLASSICS
HISTORIA FAMILIAE 2021
IGT Toscana
100% Cabernet Sauvignon
SOIL
Vineyard is grown on Monte Morello soil (limestone).
HARVEST
Grapes were handpicked the first days of October.
WINEMAKING
Fermentation occurred in stainless steel tanks at controlled temperature (24-27C°), with skin maceration for 14-16 days.
AGEING
20 months in 225lt barriques – 80% new French oak and 20% used.
BOTTLING
March 26, 2024.
VINTAGE AWARDS
Vineyards
Alcohol: 14.50% vol. | Total acidity: 5.60 g/L
pH: 3.33 | Net dry extract: 29.06 g/L
Total polyphenols (as Gallic acid): 2225 mg/L
Growing Season
The weather conditions were quite unusual on vintage 2021. Despite the frost of last April, the drought suffered in the summer months and the early ripening of the grapes, the wines yield healthy grapes, and the quality is excellent.
Technical Info
Alcohol: 14.50% vol. | Total acidity: 5.60 g/L
pH: 3.33 | Net dry extract: 29.06 g/L
Total polyphenols (as Gallic acid): 2225 mg/L