WINE SPECTATOR’S CRITIC’S CHOICE AWARD AT THE NEW YORK WINE EXPERIENCE, October 2023

Distinctly savory, this red delivers grassy, thyme and menthol aromas and flavors allied to notes of cherry, strawberry and loam. Angular and dense, with the fruit component emerging with air, this is long, complex and deftly balanced, revealing an aftertaste of cherry, berry, mineral and herbal accents. 97/100 Bruce Sanderson, Senior Editor Wine Spectator NY.