Sauvignon Blanc, Chardonnay, Malvasia Bianca
Cold maceration at 5°C for few hours. Fermentation in stainless steel at 12°C-16°C
3 months in stainless steel
A fresh and fragrant wine, easygoing yet refined, ideal for an aperitif as well as pairing with a variety of light dishes.
Overall we can state that 2018 was a complex harvest due to the climatic trends which tended to be more humid than on average in the past, but with excellent summer temperatures and a very dry period in the months of September and October. Thanks to good underground water supplies, the plants never suffered water stress and ripened regularly. The grapes brought to the cellars was of a very high quality, which leads us to hope for a high quality wine.
Pale yellow straw color. On the nose, aromas of elderflower, white peach and grapefruit. Fresh and sapid to taste; the good acidity of this wine provides pleasurable length and persistence.