Sulle tracce del Gallo Nero (In the Footsteps of the Black Rooster)
The history and current state of Chianti Classico in a book celebrating the 100th anniversary of the Consortium
Discover the latest Ricasoli news on “Tasting Chianti Classico wine”
The history and current state of Chianti Classico in a book celebrating the 100th anniversary of the Consortium
Terrazze e Sangiovese, le scelte chiave
Exhibition on the evolution of the art of conviviality
According to TripAdvisor, it is in the top 10% of the world’s best tourist destinations
Spotlight on the new vintages of Brolio Chianti Classico and Riserva
Once again, Chef Franco Sangiacomo brings us recipes for the festive season.