2022 Harvest
In the cellar, the promising results of a year that kept us with bated breath
Discover the latest Ricasoli news on “Tasting Chianti Classico wine”
In the cellar, the promising results of a year that kept us with bated breath
Software to perfect the process of making grapes into wine
How the level of ripening of grapes is established before the harvest
TUSCANY’S NEWFOUND FRESHNESS all the superb single-vineyard 2019 Chianti Classicos in the report from Ricasoli are great wines, but…
Tasting of the 2020 Brolio, the 2019 Brolio Riserva, and the 2018 Castello di Brolio