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EVENTS & NEWS

Weekly magazine about Viticulture, Wines and News in the Chianti Classico area

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July 15. Castello di Brolio and the cru CeniPrimo, Colledilà, Roncicone, all vintage 2016, among the top Chianti Classico Gran Selezione according to the Italian wine guru in Germany Jens Priewe.
July 2. Great scores for our Cru from James Suckling: 97/100 Colledilà Gran Selezione 2017; 96/100, Ceniprimo Gran Selezione 2017; 95/100 Roncicone Gran Selezione 2017.
E&N - EVENTS & NEWS

Slow Food’s Guide to Extra-Virgin Olive Oils

12 March, 2020
The recognition just received by Slow Food makes us particularly happy in this period when news can be so far from comforting: our Castello di Brolio Monocultivar Moraiolo 2019 Chianti Classico DOP Extra Virgin Olive Oil has passed the final tasting of the Slow Food National Panel Test with the…
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Brolio Magazine publishes stories about Viticulture and Living in the Chianti Classico area. What’s happening in the vineyards, the wine cellar, the company at Brolio and in the world. The enthusiasm of today, the importance and worth of the past. What the territory offers, what you can see and do here, what our visitors can taste.

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